Are Pop Tarts gluten free?

Are Pop Tarts gluten free?

Quick answer: No Pop Tarts are not gluten free. This is because they are made with wheat flour.

Ingredients list for Frosted Strawberry Pop Tarts!

Taken directly from the Kellogg company website (parent company of Pop Tarts), the ingredients for their Frosted Strawberry Pop Tarts includes Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), corn syrup, high fructose corn syrup, dextrose, soybean and palm oil (with TBHQ for freshness), sugar, bleached wheat flour. Contains 2% or less of wheat starch, salt, dried strawberries, dried pears, dried apples, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), citric acid, gelatin, modified wheat starch, yellow corn flour, caramel color, xanthan gum, cornstarch, turmeric extract color, soy lecithin, red 40, yellow 6, blue 1, color added.

Gluten free copycat pop tart recipes!

Gluten Free Pop Tarts

Homemade Gluten-Free Pop Tarts With Strawberry Jam

Gluten Free Peanut Butter And Jelly Pop Tarts

Other gluten free articles you should check out!

• Is Silk almond milk gluten free?
• Is Cool Whip gluten free?
• Is Swiss Mis hot chocolate gluten free?
• Is Nestle hot chocolate gluten free?
• Are candy canes gluten free?

Google web story!