11 AMAZING Just Egg Recipes

Have you ever tried Just Egg? It’s not actually made from real eggs. Instead, its primary ingredient is mung beans, which create a light and fluffy egg texture! You can use it in any recipe that calls for whole eggs! Here are 11 of my favorite Just Egg Recipes!

What can I use Just Egg for?

Just Egg liquid is extremely versatile. In addition to making recipes like cookies, cakes, muffins, and breads, Just Egg liquid also works great as a binder when making vegan meatloaf, meatballs, and even burgers. You can also use it to make vegan breakfast recipes like tacos, vegan buttermilk waffles, vegan eggs Benedict, and a vegan breakfast scramble.

What ingredients are in Just Egg?

Just Egg resembles real liquid eggs with its golden color. The product’s ingredients include: water, mung bean protein isolate and canola oil, plus a variety of spices, natural flavors and thickeners to yield an egg-like texture. (Mung beans are a legume.) A 3-tablespoon serving of Just Egg equals one chicken egg.

What chemicals are in Just Egg?

Ingredients, Just Egg: Water, mung bean protein isolate, expeller-pressed canola oil, contains less than 2% of calcium citrate, enzyme, gellan gum, natural carrot extractives (color), natural flavors, natural turmeric extractives (color), onion puree, salt, soy lecithin, sugar, tetrasodium pyrophosphate, preservative.

Why is Just Egg technically not vegan?

Just Egg is a plant-based eggs substitute made entirely from plants, therefore it’s technically vegan. However, the company hasn’t labeled their product as being vegan, despite not containing animal products.

Is Just Egg highly processed?

Just Egg is a highly processed food product because of the mung bean protein isolate.

Is Just Egg gluten-free and safe for celiacs?

According to their full ingredient list JUST Egg is non-GMO, egg-free, gluten-free, and contains 5 grams of protein per serving. However one of their products, Just Egg Bites, is not gluten-free.

Just Egg Recipes

These 11 Vegan JUST egg recipes are perfect for your plant-based diet. Try some of your favorite classics made without whole eggs, like French Toast and chocolate chip cookies. Most of these favorite just egg recipes are healthy and taste like the real deal.