Crispy Sautéed Brussels Sprouts

Make Crispy Brussels Sprouts by making them on the stovetop.  They’re tastier and quicker to make than roasting them.  Cooking Brussels sprouts on the stove top is the fastest and simplest way to make crispy Brussels sprouts.

Ingredients for Crispy Sautéed Brussels Sprouts!

3 C Brussels Sprouts  trimmed and quartered


2 tbsp Unsalted Organic Butter


 1 Lemon juiced


Learn how to make Crispy Sautéed Brussels Sprouts!

Other Eatingworks side dishes !

Gluten Free Cream of Mushroom Soup (Vegan)

Accompaniment Salad With Cabbage and Miso