Super Spicy Green Tahini sauce 

www.eatingworks.com

Creamy Zesty and Bright! This vegan & gluten free simple sauce takes only a few minutes to whip up and goes with everything.

Ingredients for Green Tahnini Sauce!

– 1 Bunch Cilantro – 1 BIg Handful Parsley Leaves – 2 Lemons juiced – 2 tbsp Apple Cider Vinegar  – 1/2 C Water  – 1/3 C Tahini – 1/4 Jalapeno  – 3 Garlic Cloves – 1/2 tsp Sea Salt 

How to make The Green Tahini Sauce!

Combine the cilantro, parsley, lemon juice, water, vinegar, jalapeno and garlic cloves in a high speed blender.

Blend until smooth. Use a tamper to press the ingredients into the blade for even emulsification.

Click below for the complete recipe!

Other Dips and Sauces

Garlic Aioli

Roasted Pepper salsa

Pomegranate vinaigrette 

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Cherry popsicles

Shaved courgette salad

Stuffed Rigatoni

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