If you’re looking for a gluten free and delicious alternative to traditional avocado toast, then this no bread avocado toast is the perfect option for you. This recipe uses sweet potatoes instead of bread for the toast!
Take a whole sweet potato and clean it. You can peel it if you like but it's not necessary. Slice the sweet potato to make (toast) by turning it onto its side and using a knife to slice pieces that are 1/2 of an inch thick. Depending on the size of the sweet potato, you should be able to get 4 slices.
Brush both sides of the sweet potato slices with olive oil and season with salt and pepper. Place the sweet potato slices in the air fryer basket in a single layer.
Air fry for 18 minutes, or until the sweet potato slices are tender and lightly browned.
While the sweet potato toast is baking slice open the avocado and scoop it out into a bowl. Mash the avocado with the lemon juice. Season with salt and pepper to taste.
Assemble the no bread avocado toast by scooping the avocado onto the sweet potato. Garnish with a pinch of red pepper chili flakes and enjoy.
Notes
Note in the photo I used sliced avocado and in the directions I said to mash it. You can do either!You can make this no bread avocado toast a few hours in advance but it's best enjoyed right away. You can make the toast up to 4 days ahead but it's best to mash the avocado right before serving.While you can freeze the toast you cannot freeze avocado.