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Lemon Ginger Turmeric Shot
Lemon Ginger Turmeric shots are an excellent way to support your immune system and overall health. These shots are loaded with anti-inflammatory and antioxidant properties, which can help fight off illnesses and keep your body in tip-top shape
Cook Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks, Juice
Cuisine:
Raw Vegan
Servings:
2
2.5 ounce servings
Calories:
50
kcal
Author:
Maren Epstein
Equipment
juicer
Ingredients
1
Lemon
peel removed
140
Grams
Ginger Root
100
Grams
Turmeric
Instructions
Run the lemon, ginger and turmeric through the juicer. Strain and pour into a shot glass. Enjoy.
Notes
These shots only last for 24 hours in the fridge and should be consumed right away for best results.
Freeze shots in an ice cube tray for up to three months.
Nutrition
Calories:
50
kcal
|
Carbohydrates:
10
g
|
Protein:
6
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
29
mg
|
Potassium:
1628
mg
|
Fiber:
13
g
|
Sugar:
4
g
|
Vitamin A:
12
IU
|
Vitamin C:
45
mg
|
Calcium:
117
mg
|
Iron:
21
mg