Combine meat of one two coconuts and the water one coconut into a high speed blender emulsify until completely smooth.
Add a pinch of sea salt and enjoy!
Notes
The meat within the coconuts can vary in thickness. Some are very fleshy and make a great shake. Others may have a thinner lining of meat, which leads to a more watery shake. If this is the case with your coconuts, then use 2 of the meats for the water of only one coconut to counter balance this ratio.