2 hours ahead remove butter from the fridge and leave at room temperature to soften or soften in the microwave.
Juice one orange or use store bought orange juice.
Stir the orange juice, parsley, oregano, garlic powder and basil into the butter until it's evenly combined.
Pour the compound butter onto a piece of plastic wrap. Roll the butter in the plastic to form a log. Place the plastic wrapped butter in the fridge and allow it to harden. Once the butter is hard. Remove it from the plastic and enjoy.