Kid Friendly Recipes

First Watch Kale Tonic Recipe (Copycat)

I'm excited to share with you my absolute favorite drink recipe from one of my go-to breakfast spots - First Watch! If VIEW RECIPE

Gluten Free Broccoli Cheddar Soup: Keto Soup Recipe

This gluten free broccoli and cheddar soup recipe is the perfect combination of cheesy and creamy. It’s just like VIEW RECIPE

Keto Salmon Recipe with Butter Sauce and Shallots

This keto salmon recipe is full of flavor from the butter sauce and shallots. Salmon is one of the best foods you can VIEW RECIPE

Gluten Free Sweet Potato Gnocchi (Vegan)

This is the easiest gluten free sweet potato gnocchi recipe you'll ever find because it has only 2 ingredients. It's VIEW RECIPE

39 vegan recipes with potatoes!

39 vegan potato recipes that are great year round! Here are 39 vegan potato recipes including waffles, potato skins, VIEW RECIPE

Homemade Cherry Popsicles Recipe (gluten free & vegan)

Easy Cherry Popsicles are the perfect vegan and gluten free summer snack to enjoy poolside this summer. You’ll love them VIEW RECIPE

Vegan & Gluten Free Mango Popsicles

Homemade Mango Popsicles are the perfect gluten free summer snack to beat the heat and rehydrate this summer. You'll VIEW RECIPE

Keto Miso Soup

This comforting and delicious Keto Miso Soup is a 30 minute meal with big flavor! This gut healing soup contains miso VIEW RECIPE

Vegan Pistachio Ice Cream

This Vegan Pistachio Ice Cream is perfect for a dairy free summer treat! It's everything you remember about pistachio VIEW RECIPE

Vegan Tahini Cookies – Gluten Free + Keto + No Bake

These Vegan Tahini Cookies are all about texture. Between the buttery tahini, sesame seeds, and almond crumbles VIEW RECIPE

Vegan Challah

This tender, pillowy, round Vegan Challah is addictive and easy to make. Anyone can do it! Challah is the first kind VIEW RECIPE

Gluten Free Sweet Potato and Carrot Ginger Soup

This sweet potato and carrot ginger soup is one of my favorite gluten free soup recipes for brighting up cold days. It's VIEW RECIPE