The best gluten free Christmas pudding recipes to make throughout the festive season!
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Table of Contents
- What is Christmas pudding?
- What is a substitute for suet in Christmas pudding?
- Is Crisco the same as suet?
- What alcohol is good in Christmas pudding?
- Why do you have to boil Christmas pudding for so long?
- Why is my Christmas pudding rubbery?
- What is most commonly served with Christmas pudding?
- Why are there 13 ingredients in a Christmas pudding?
- What’s the difference between figgy pudding and Christmas pudding?
- Christmas Recipes Collection
- The Absolute Best Gluten-Free Christmas Pudding Recipes
What is Christmas pudding?
What is a substitute for suet in Christmas pudding?
Vegetable shortening with its similar melting point is the best substitute for suet when you make your own Christmas pudding.
However using vegetable shortening will change the flavor and character of the pudding.
Is Crisco the same as suet?
No. Suet is the name of the hard fat found on cows and sheep. Vegetarian suet (such as Crisco) is made from vegetable oil.
What alcohol is good in Christmas pudding?
The best alcohol for Christmas pudding is brandy.
People also prefer rum and whisky spirit for the high alcohol content.
Why do you have to boil Christmas pudding for so long?
Most Christmas puddings are made with suet and this tends to take longer to melt than butter.
So the pudding needs a long cooking time to make sure that the fat has melted and combined properly with the other wet and dry ingredients in the large bowl.
Why is my Christmas pudding rubbery?
What is most commonly served with Christmas pudding?
Traditional Christmas pudding is commonly served with hard sauce (usually brandy butter or rum butter), cream, lemon cream, ice cream, custard, or sweetened béchamel.
Why are there 13 ingredients in a Christmas pudding?
What’s the difference between figgy pudding and Christmas pudding?
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The Absolute Best Gluten-Free Christmas Pudding Recipes
The BEST Gluten Free Christmas Pudding Recipe that is adapted from a recipe which is over 40 years old.
It it packed with fruit, rich in flavor, and perfectly boozy.
This Gluten-Free Vegan Christmas Pudding is super moist, perfectly spiced and really easy to make.
A perfect dessert to enjoy after Christmas dinner!
Nothing beats a homemade Gluten Free Traditional Christmas Pudding. It simply does not compare to anything you can buy at the grocery store.
This light and fluffy christmas gluten-free pudding is bursting with brandy soaked fruit and is filled with nuts and spices.
A simple gluten free Christmas Pudding recipe. also made dairy and egg free with a homemade gluten free suet.
The perfect traditional centre piece for Christmas Day dinner. Makes a 2.2 lb puddings.
Christmas pudding is a traditional British holiday recipe that goes back hundreds of years. This gluten free Christmas pudding recipe is made of carrots, potato, apple, raisins, and dates steamed with a blend of gluten-free flour and coconut palm sugar.
Enjoy a decadent coconut sugar sauce drizzled over each serving.
This Gluten and Nut Free Christmas Pudding is the perfect dessert for your Christmas dinner and ideal for those with allergies.
It is a gluten-free Christmas pudding that is light and fruity, you won’t even miss the nuts or alcohol.
This easy gluten free Christmas pudding recipe makes a large pudding for 4-6 people.
It is best made and eaten on the same day but next day leftovers can be reheated in the microwave.
This fruitless Christmas pudding uses a mix of candied pumpkin, lemon juice, orange juice, spices and a simple blend of gluten free flour.
It is easy to make and keeps well in the fridge for weeks. The pudding is a delicious option for those who need a low fructose, fruit free and gluten free Christmas pudding.
This delicious, moist, and lightweight gluten free Christmas pudding is the perfect way to finish off your Christmas Day Dinner.
Serve with either cream or custard and enjoy.
These Christmas gluten free puddings can be made ahead and stored in a cool dark place.
Before serving, replace the old foil with new foil and steam for 1½ to 2 hours.
This vegan Christmas pudding is a dairy and egg-free take on a traditional British pudding!
It’s a steamed cake with boozy dried fruit and spices. Easy to make and gluten-free.
This multi colored christmas pudding is a vegan, and gluten-free perfect dessert.
With no cooking time and amazing toppings, its the best treat to enjoy after your Christmas dinner.