Is Cool Whip gluten free?
Quick answer: Yes! All varieties of Kraft Foods Cool Whip are 100 percent gluten-free.
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Ingredients list for Cool Whip Extra Creamy Whipped Topping!
Taken directly from the Kraft Foods website, the ingredients in the Cool Whip Extra Creamy Whipped Topping include: Skim Milk, Hydrogenated Vegetable Oil (Coconut And Palm Kernel Oils), High Fructose Corn Syrup, Water, Corn Syrup, Light Cream, Contains Less Than 2% Of Sodium Caseinate (From Milk), Natural And Artificial Flavor, Xanthan And Guar Gums.
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