Are Chipotle chips gluten free?
Quick answer: Yes Chipotle chips are completely gluten-free! These popular chips are made from corn (which is a naturally gluten-free grain) and are also cooked in a dedicated gluten-free fryer. Despite the low chance of contamination when it comes to their tortilla chips, the chance is still there. Those with celiac disease and high gluten sensitivity should keep that in mind and proceed with caution!
Make sure to check out my Chipotle gluten free menu guide!
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Ingredient list for Chipotle tortilla chips!
Taken directly from Chipotle’s website, the ingredients in their tortilla chips include corn masa flour, salt, sunflower oil, and water.
Copycat Chipotle tortilla chips gluten free recipes!
Corn Tortilla Chips (Gluten Free)
These homemade corn tortilla chips are baked to perfection in the oven and seasoned lightly with salt. Using only three ingredients, you’ll get deliciously crisp gluten free tortilla chips that taste just like Chipotles in under 20 minutes!
Homemade Gluten Free Tortilla Chips
Once you’ve tasted homemade, chipotle restaurant-style gf tortilla chips, you’ll never reach for a store-bought chip again! These chips are sturdy and crisp, ideal for dunking, and salted to perfection. Plus, they are baked, not fried!
Keto Tortilla Chips (Low Carb & Gluten Free)
Prepare the most crispy, crunchy, and tasty keto tortilla chips with only a few simple ingredients. They taste identical to Chipotle’s classic tortilla chips you know and love!
On a keto diet? Make sure you check out my keto Chipotle menu guide!
Other Gluten Free Fast Food Articles!
- Is Chipotle queso gluten free?
- Is KFC coleslaw gluten free?
- Is Chik Fil A cauliflower sandwich gluten free?
- Is Mcdonald’s shamrock shake gluten free?
- Is Starbucks hot chocolate gluten free?
Other Gluten Free Menu Guides!
- KFC Gluten Free Menu Guide
- Sonic Gluten Free Menu Guide
- Applebees Gluten Free Menu Guide
- Buffalo Wild Wings Gluten Free Menu Guide
- PF Changs Gluten Free Menu Guide
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